Markets in Everything: Raccoon Meat in Detroit

    DETROIT NEWS -- Glemie Dean Beasley (picture above), a 69-year-old retired truck driver who modestly refers to himself as the Coon Man, supplements his Social Security check with the sale of raccoon carcasses that go for as much $12 and can serve up to four. The pelts, too, are good for coats and hats and fetch up to $10 a hide.

    A licensed hunter and furrier, Beasley says he hunts coons and rabbit and squirrel for a clientele who hail mainly from the South, where the wild critters are considered something of a delicacy.

    Hunting is prohibited within Detroit city limits and Beasley insists he does not do so. Still, he says that life in the city has gone so retrograde that he could easily feed himself with the wildlife in his backyard, which abuts an old cement factory.

    He procures the coons with the help of the hound dogs who chase the animal up a tree, where Beasley harvests them with a .22 caliber rifle. A true outdoorsman, Beasley refuses to disclose his hunting grounds.

    MP: Be sure to watch the 8-minute video about Glemie.
    Thanks to an Anonymous tip.

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Markets in Everything: Raccoon Meat in Detroit


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https://manufacturing-holdings.blogspot.com/2009/04/markets-in-everything-raccoon-meat-in.html


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